Meet The Island House Suspects/Guests

Alice has seen The Island Hotel in her dreams. She’s convinced the clues of her unknown past lie inside its gothic walls. So when she’s invited to spend the weekend at the newly renovated hotel, she heads to the Suffolk coast with her ex-boyfriend Leon, determined to discover the truth.

Delayed en route, they arrive in Suffolk after dark to find the tide in, and the hotel cut off from the mainland by the sea.

They are collected by boat and taken across the choppy sea towards the island by the manager. And it’s not long before strange things start happening, and the chilling hotel gives Alice a sense of foreboding.

When two guests are found dead they know there’s a killer among them – but who could it be?

Faith

Alice’s best friend who supported her through the death of her father in a hit and run.

Christine

The hotel manager, who talks fast, and is filled with anxiety that the owner hasn’t turned up, and she’s been left with so much responsibility.

Leon

Alice’s ex-boyfriend who has come with Alice to support her. But is he holding onto a terrible secret?

Mitch

Faith’s arrogant, male chauvinist boyfriend, who has a fondness for Live Action Role Play, reads Alice’s father’s best-selling novels and talks down to anyone and everyone whenever he gets a chance – particularly women.

Cameron

The mysterious, handsome owner who invited Alice to stay, but now seems to have disappeared.

Lori

An elegant, American fifty-something. Does she know more about the history of the house than she’s letting on?

Gabriela

A young, Eastern European woman who struggles to speak English, who was taken on by Christine to work behind the bar.

With the storm getting worse, will Alice ever uncover her secret past?

And will anyone leave the island alive?

Amanda Brittany’s gripping new novel The Island House is out now in eBook.

Other Articles

KATI F GHANAM

Lamb shoulder FOR THE MARINADE 5 garlic cloves, grated2 tablespoons smoked paprika1 tablespoon mild Madrascurry powder½ tablespoon ground black pepper3cm piece of fresh ginger, grated1 tablespoon baharat Juice of 1 lemon1 tablespoon tomato purée2 tablespoons red pepper pasteGood pinch of salt150ml olive oil Mix together all the marinade ingredients in… Read More

SCOTTISH CRIME WRITING PRIZE NEWS!

HQ FICTION AND BLOODY SCOTLAND ANNOUNCE NEW SCOTTISH CRIME WRITING PRIZE IN ASSOCIATION WITH THE TIMES AND THE SUNDAY TIMES IN SCOTLAND AND 42 MANAGEMENT. We are thrilled to be launching a competition in partnership with The Times and The Sunday Times in Scotland, Bloody Scotland, and 42 Management and… Read More

MAHALAYA

Who doesn’t love a dessert? Especially one as simple and delicious as this! This summery Mahalaya is from Imad’s Syrian Kitchen, out on the 6th of July. Mastic gum is a natural tree sap that acts like a gelatine, but with flavour. You can find it online and I really… Read More